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John
takes pride in these attributes: |
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Full-time
professional. |
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Highly
accomplished with a wide repertoire of dishes
and styles. |
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Exclusively
fresh ingredients. |
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Calm,
neat and clean work. |
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Personable,
skilful table service. |
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Relates
well to owners and their staff. |
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Absolute
discretion assured. |
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Prestigious
client list. |
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Innovative
menu planning. |
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Effective
budget planning and control. |
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Non-smoker. |
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R.E.H.I.S.
Intermediate Food Hygiene Certificate
(with credit). |
| * |
Health
and Safety Certificate. |
| * |
Full
public liability insurance. |
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